OUR VISION
We are fully committed to achieving our visionary goals, which are firmly rooted in the principles of social responsibility, economic viability, and environmental management. We are fully committed to creating a sustainable future for everyone.
Social Vision:
- Ensuring the highest quality and safety of food, making it accessible and affordable for everyone.
- To promote the education and training of sectors to enrich their knowledge and skills on “Temperature and fresh preservation”.
- Providing expert consultation and counseling services to empower our clients, partners, and industry colleagues.
Economic Horizons:
- To ensure exceptional business performance using scientifically proven innovative products.
- Implementing modern shipping efficiency solutions to enhance time efficiency and reduce operational costs.
- Promoting a recycling management that supports sustainable growth and equal wel being for all.
- Advocating for fair trade and transparency practices to ensure long-term business sustainability.
Environmental Approach:
- To be a pioneer in reducing food waste by offering sustainable practices and innovations.
- Reducing and/or protecting the use of natural resources.
- Leaving a healthier environment for future generations by reducing CO2 emissions and plastic waste.
- Reducing reliance on fungicides and pesticides in greenhouses/grow rooms as well as in storage facilities.
Eppo Woortman
Founding Partner DEISKO Ltd.
